ONLINE ORDERING IS NOW AVAILABLE!
We are now able to process your online order. Please allow 24 HOURS for your online order to be ready for IN STORE or CURBSIDE PICK UP. We will continue to take phone orders at 905-877-7778, phone orders are generally processed same day. Thanks for your business and patience as we work through electronic ordering, your feedback is important to us.
Olives & Savouries
Silver & Green Olives
Olives from the world’s best groves marinated in the U.K. for unique flavours.
Paprika & Chili - $7.99
Mixed pitted olives in a hand prepared oil marinade of smoked paprika and chili
Rosemary Garlic - $7.99
A fragrant mix of whole olives in a hand prepared oil marinade with rosemary and garlic
Chilli Ginger - $7.99
Naturally ripened whole black olives in a hand prepared oil marinade of chilli and ginger
Garlic Stuffed - $7.99
Plump pitted green olives in oil hand stuffed with a generous clove of pickled garlic
Piri Piri - $7.99
Plump pitted green olives in oil carefully hand stuffed with a fiery hot piri piri chilli pepper.
Divina Stuffed Olives
Divina’s olive selection reflects the vibrant colors and flavors of tables from around the Mediterranean and across the world.
Feta Stuffed - $14
Tangy and Creamy: Hand-stuffed with creamy feta cheese, these mild and buttery olives are a great ready-to-serve appetizer, salad toss-in or cocktail garnish.
Buffalo Blue Cheese Stuffed - $14
Sharp and Spicy: Inspired by our favorite bar bites, we handpick plump and buttery Mt. Athos olives and stuff them with a creamy and spicy Buffalo blue cheese. The perfect veggie-friendly appetizer served with wings, carrots, celery and the works!
Hand-stuffed Greek olives picked at the peak of ripeness for year-round enjoyment.
Lemon Twist Olives - $10.79
Hand-stuffed premium green olives with lemon zest for a modern twist. Serve as a citrusy garnish to cocktails or make for a pleasantly tart bar snack.
Garlic Jalapeño - $10.79
These large green olives hand-stuffed with spicy jalapeño slices and zesty garlic. They create the ultimate garnish for martinis or Bloody Marys.
Blue Cheese - $10.79
Hand-stuffed with creamy Wisconsin blue cheese and lightly brined in smooth vermouth. Serve as a tangy garnish to cocktails or make for a tasty snack straight from the jar.
Spartan Rolling Hills
Finest quality Kalamata Olives marinated in it’s own oil.
Kalamata Olives 500ml - $16.49
These black olives are marinated in their own oil and a touch of red wine... Perfect addition to any platter, salad, or pasta dish. Also available in our deli.
Nyon Olives are awarded AOC (Appellation d’Origine Controlee), a French certification that ensures the ingredients, quality and origins of a product.
Nyons Black Olives - $14
Nyonsolive Nyon Olives are Tanche black olives grown in Nyon (southeastern France), known for their wrinkly skins, large pits and sweet, meaty flavour. As with other origin protected olives from South of France, these olives are traditionally a little bitter and have a strong aroma.
In Our Deli
Sardinian Olive Mix - $6.59
Greek olives, red and yellow peppers, colza oil, garlic, basil, and salt
Provencal Olive Mix - $6.59
Greek olives, colza oil, lemon, herb de provence, and salt.
Kalamata Olives - $7.49
Spartan Rolling Hills, Greece.
Jalapeño Onions - $10
These mild onions that are stuffed with slivers of spicy jalapeños. Hand-filled and then lightly brined in smooth vermouth, our onions are the perfect garnish for adding a kick to cocktails or crunch to your charcuterie board.
Authentic Montreal deli style pickles.
Kosher Dill Pickles - $5.99
Dill Pickles are a signature item at Moishes. Produced in barrels in small batches following Moishes original recipe, chilled and packaged with their original brine, for an authentic old world taste.
Sweet Bread and Butter Pickles - $5.49
Moishes Sweet Bread and Butter Pickles are ready to serve with your sandwiches and salads, or on their own.
Black Olive Tapenade - $11
Nyonsolive Nyons Olive Tapenade is a creamy French spread made with black olives from Nyons, capers, anchovy paste and herbs of Provence
Only the best quality natural ingredients to add a little taste of Italy to any dish.
Green Olive Spread - $10
The ideal enhancement for ravioli and gnocchi, risotto and pasta. It is perfect as a spread for canapes and sandwiches, or as a base for sauces and salad dressings.
Black Olive Spread - $10
The intense burst of flavor from black olives, olive oil and sea salt spice up your recipes and explode on the palate. Perfect as a spread for canapes or to top a sliver of aged cheese and serve with a fine wine.
Fine Cheese Co.
Artisan British products all of which are traditionally made.
Pickled Onions - $14
These Pickled Onions will add crunch to a classic cheese-board. Preserved in sweetened vinegar, they will flatter any cheese.
A family-run company dedicated to producing and promoting the very best of Tuscan food and wine.
Bruschetta Italiana - $10
Bruschetta spread with bell peppers and ricotta cheese.
Creations come from the Tunisian culinary tradition, perfect blend between the Mediterranean, North African and Middle Eastern cuisines.
Sundried Tomato and Artichoke Bruschetta - $8.79
Bruschetta with dried tomatoes, artichokes and enhanced with fresh basil, a little touch of garlic and the best olive oil to bring this melting texture. Very tasty!
Grilled Artichokes - $10
These grilled artichokes are handpicked, manually peeled and trimmed, then simply blanched in salted water, chargrilled to perfection, to be later marinated in extra virgin olive oil and fine seasonings.
Pickled Cayenne Peppers - $10.59
In their lemon and garlic brine, Kémia’s whole Cayenne peppers have no equal to wake up any dish. Still crisp despite the marinade, they are ideal to enhance a tomato sauce for pasta or pizza.
Harrissa - $7.99
Harissa is a flavored hot pepper paste very present in North African cuisine. Prepared with Cayenne peppers, extra virgin olive oil, garlic, caraway, coriander and salt, give it a slight smoky taste.
Sliced Preserved Lemons - $10
Preserved lemon gives a refreshing zest to any dish without adding the acidity of fresh lemon. Serve this Middle Eastern classic diced-up in a salad or with a tagine, baked fish or roasted meat
Hot Antipasto - $7.99
Add some heat to your next bite! A meld of fresh vegetables in a delicious tomato base. Just open and serve.
Frantoio di Sant’agata d’Oneglia
Whole Capers - $11.99
The fruits of capers are selected by hand and prepared to be stored in a brine of water and vinegar and are excellent for aperitifs and in classic and cold pasta salads.