ON-LINE ORDERING IS NOW AVAILABLE!
We are now able to process your on-line order. Please allow 24 HOURS for your on-line order to be ready for IN STORE or CURBSIDE PICK UP. We will continue to take phone orders at 905-877-7778, phone orders are generally processed same day. Thanks for your business and patience as we work through electronic ordering, your feedback is important to us.
Gelato, Chocolate & Nuts
Chocolate
Gelato
*Flavours subject to change and availability*
By Death in Venice, Toronto - $11.25
NEW! Turkish Delight w/ Yogurt & Clementine
Coconut Panden
Ricotta Lemon Rosemary
Nutella Hazelnut Cookie
Chocolate Coconut & Vanilla
Sour Cherry Chocolate
Passionfruit & Limeflower
Strawberry Balsamic Basil
Peanut Butter Croissant
Cheeseboard (Brie, Walnut, Pear, Jam)
Corn On The Cob
Turkish Coffee
Blueberry Lemonade
Serving up the most creative Gelato on the corner of Dundas and Gladstone is Kaya Ogruce; a chemical engineer/chef who makes use of local dairy and fruits to create absolutely delicious and incredibly unique flavour combinations in his Gelato “lab”.
Soma Chocolates - Toronto
Multi-award winning and internationally recognized, SOMA Chocolate makers David Castellan and Cynthia Leung create their bean-to-bar chocolates using only fair trade and organic means.
Brown Butter Rum Bar - $14.00
Available in milk chocolate
When butter is warmed gently over low heat it bubbles and browns to a rich, toasty, nutty substance known as Beurre Noisette. The process takes butter down a dark path, a path well traveled by rum and chocolate. This deeply complex (in flavour and history) trio, go together like old friends having a good time, mingling effortlessly.
Starry Night Dark Chocolate Bar - $12.00
Available in dark chocolate
The dark Starry Night is finished with a twinkle of crunchy sea salt from the Newfoundland Salt Company. We went to visit Peter and Robin's beautiful little factory in Bonavista, Newfoundland in the summer, Their crystals were the prettiest and tastiest we have ever experienced.
Starry Night Milk Chocolate Bar - $12.00
Available in milk chocolate
The milk Starry Night is finished with a twinkle of crunchy sea salt from the Newfoundland Salt Company. We went to visit Peter and Robin's beautiful little factory in Bonavista, Newfoundland in the summer, Their crystals were the prettiest and tastiest we have ever experienced.
Roasted White Chocolate Bar - $12.00
Available in white chocolate
We don't use a lot of white chocolate for obvious reasons, but when you take a torch to it? Hot dang, it's good. It's a time machine back to a roaring campfire, with the smell of burnt, toasted marshmallows and wood smoke hanging in the air.
Fraktals - Aurora
Handmade in Aurora Ontario, these mouthwatering buttercrunch pieces are addicting.
Milk Chocolate Sea Salt Caramels - $10.99
Deliciously dangerous morsels. Salty and sweet!
Dark Chocolate Sea Salt Caramels - $10.99
Deliciously dangerous morsels. Salty and sweet!
Milk Chocolate
Medium: $10 | Large: $17.99
Using organic maple syrup, sweetened buttercrunch core is flanked with two layers of Belgian milk chocolate and topped with a sprinkle of raw cashews.
Dark Chocolate
Medium: $10 | Large: $17.99
Velvety buttercrunch core with a hint of maple is flanked between two layers of Belgian 70% dark chocolate and then finished with a sprinkle of raw cashews.
Dufflet Small Indulgences
Sponge Toffee Milk Chocolate - $7.99
Crunchy sponge toffee coated in a smooth milk chocolate
Sponge Toffee Dark Chocolate - $7.99
Crunchy sponge toffee coated in a smooth dark chocolate
Dark Chocolate Dipped Australian Ginger - $14.99
Classic combination of candied ginger enrobed in dark chocolate
Dark Chocolate Dipped Mission Figs - $14.99
Classic combination of dried figs enrobed in dark chocolate
Candied Nuts
Jewels Under the Kilt Artisan Nuts
Maple Pecan - $10.99
Made with only two ingredients: pecans and real Canadian maple syrup
Chipotle Maple Pecan - $10.99
Simple maple pecans with a kick of chipotle heat
Cakes & Pies
Carole's Cheesecake
An innovative family-owned business around since 1972 serving up delicious gourmet desserts from Toronto.
Classic Carrot Cake - $27.99
Classic carrot cake with walnuts and raisins topped and layered with cream cheese icing.
Crustless New York Cheesecake - $15.00
Perfected using only the finest ingredients: whole fresh eggs, whipping cream and cream cheese! Can be complemented with traditional cherry, strawberry or blueberry topping.
Dolly New York Cheesecake - $27.99
Perfected using only the finest ingredients: whole fresh eggs, whipping cream and cream cheese!
Pistachio Cheesecake - $19.99
Pistachios are blended into the batter and also sprinkled in whole to culminate in light and fluffy cake with its own signature flavour.
Red Diamonds and Pearls Cake - $31.99
Layers of red velvet cake and vanilla cheesecake with a raspberry puree and pearls of creamy frosting.
Coastal Italian Fine Foods
Classic and delicious Italian meals from Chef Eduardo and wife Ilde De Berardinis who run Coast Fine Foods and Catering in Toronto.
Tiramisu - $7.99
Housemade tiramisu made with mascarpone, eggs, espresso coffee & amaretto disaronno ~ 235 grams